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Red cabbage - cooked, fat added  Minerals
Minerals in Red cabbage - cooked, fat added
Per 100g
Energy: 183 KJ
Iron: 0.6 mg
Fibre : 3.4 g
Sodium: 29.1 mg
Calcium: 32.2 mg
Cholesterol: 2 mg
Fat Total: 2.8 g
Fat Saturated: 0.7 g
Carbohydrates Total : 2.7 g
Carbohydrates Sugar : 2.4 g
Protein: 2 g
Alcohol : 0 g
About Red cabbage - cooked, fat added
Red cabbage - cooked, fat added