Food Minerals Home

Minerals in Food, Find Minerals in seconds
Vegetable crisp - tapioca-based  Minerals
Minerals in Vegetable crisp - tapioca-based
Per 100g
Energy: 2171 KJ
Iron: 2.1 mg
Fibre : 1.2 g
Sodium: 703.5 mg
Calcium: 52.3 mg
Cholesterol: 36.2 mg
Fat Total: 26.4 g
Fat Saturated: 4.8 g
Carbohydrates Total : 66.9 g
Carbohydrates Sugar : 5.6 g
Protein: 3.7 g
Alcohol : 0 g
About Vegetable crisp - tapioca-based
Vegetable crisp - tapioca-based